One of my favourite special local café experiences is definitely the kaya croissant at Thong Kee that you will not find anywhere else. Pair the croissant with the 1+1 – a mixture of milk tea and coffee that brings out the flavours from both drinks – and you have the perfect breakfast or tea break combination!
This is one of the eating places frequented by locals that serves a variety of local food.
The famous 1+1, which is a mixture of coffee and tea in 1:1 ratio.
The only Chinese restaurant that serves croissant that has a local twist – with kaya and butter inside!
Besides that, you can find other local food stalls here like nasi lemak, wanton noodles, yong tau fu etc.
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